At Locust Grove High School, Ms. Grillo’s hydroponics project will transform environmental science education into a hands-on, community-driven experience. Supported by a $649 Teacher Grant for Innovation, the initiative engages AP Environmental Science and Community Service students in designing and maintaining indoor hydroponic towers to grow fresh produce for local food donations. Through testing water quality, tracking plant growth, and comparing hydroponic and traditional crops, students will apply classroom concepts to real-world challenges. The project stands out for linking STEM learning with civic engagement, addressing food insecurity while cultivating problem-solving and sustainability skills. By merging science, service, and sustainability, it offers a scalable model that redefines how students learn and give back to their communities.